top of page

Taste of Hong Kong

號稱全球最大型的餐廳節 Taste 連續三年在香港舉行,今年更邀請了一眾香港知名食肆及國際頂尖人氣食府包括來自倫敦的Bubbledogs及澳洲悉尼的Black Star Pastry, 近七成半餐廳更是首次參與,一眾世界級名廚會即席進行烹飪示範,大顯身手; 埸內超過60款本地人氣美食包括 BlackSalt、 Haku、 鴨大哥、Frantzen’s Kitchen 、 New Punjab Club、港灣壹號、Pici 及 Chachawan,每款美食低至港幣50元起。

One of the biggest foodie playground -- Taste hold again in Hong Kong. Discover it with 75% new restaurants include international visitors Bubbledogs restaurant from the UK and Black Star Pastry patisserie from Sydney and offering over 60 delicious dishes from Hong Kong’s hottest restaurants, with prices starting from HK$50 include BlackSalt、 Haku、 Forbidden Duck、Frantzen’s Kitchen 、 New Punjab Club、One Harbour Road、Pici & Chachawan

倫敦的Bubbledog 以獨特的醬汁配搭熱狗,並以香檳及小食

Pork, beef and veggie hot dogs paired with Champagnes and mouth-watering side dishes from Bubbledog London

悉尼的Black Star Pastry 澳洲超人氣「草莓西瓜蛋糕」

Hottest cake in Australia from Black Star Pastry Sydney

Instagram 人氣甜品 Instagrammable desserts

Nice Pops 100% 手工製雪條

Nice Pops 100% handmade Ice Pops

XTC Gelato 香港新鮮製作意大利雪糕

XTC Gelato Traditional artisan gelato made in Hong Kong

特色酒吧 Pop up bars

全球首度登場蘇格登威士忌體驗館

The first Singleton of Glen Ord Single Malt Whisky Sensorium

Johnnie Walker體驗館

Johnnie Walker whisky Room

Seedlip是全球首款無酒精蒸餾烈酒

Seedlip is the world’s first distilled non-alcoholic spirit

吃得太飽,不用怕。現場有音樂表演,可與三五知己一同把酒欣賞

Enjoy live music with friends

現場多達60種手工製品及優質手工食品供大家選購

Over 60 artisan producers and unique products in the Gourmet Market.

The Artist 來自比利時的工啤酒

The Artist raft beer producer from Belgium

Bellota Bellota Pata Negra 火腿

Bellota Bellota Pata Negra ham

展期 Date : 22–25 March 2018 時間 Time : 22 March 2018 (Thur) : 18:00- 22 :00

23 March 2018 (Fri) : 12:30- 16 : 30 and 18:00- 22 :00

24 March 2018 (Sat) : 12:30- 16 : 30 and 18:00- 22 :00

25 March 2018 (Sun) : 12:30- 17:30 地點 Address : 香港中環龍和道9號 中環海濱活動空間

Central Harbourfront Event Space, 9 Lung Wo Rd, Central, Hong Kong 費用 Fee : 一般門票 General Entry : HKD $ 150 (Early Bird $120)

*全新*品味菜單套票 *NEW* Tasteful Menu Package : HKD $ 378 (Early Bird $348)

*全新*VIP食家套票 Sub Zero & Wolf VIP Package : HKD $ 678 (Early Bird $648) *全新*渣打獨家門票 *NEW* Standard Chartered ExclusivePackage : HKD $ 520

怎樣去: How to get there : 巴士 : 乘坐前往或途經中環、金鐘或港內線碼頭的巴士,下車後徒步即達。

Bus : Depending on the bus route, you can alight in Central, Admiralty or the Outlying Ferry Piers and walk to the site.

港鐵於中環站A出口或香港站A2出口,徒步10分鐘即達 或港鐵金鐘站A出口往中西區海濱長廊方向,經添馬公園後轉左直行,需時約10分鐘。

MTR : Central Station Exit A or HK Station Exit A2. Approximately 10 minutes walking distance or Admiralty Station Exit A head towards Tamar Park, walk through the park towards the Waterfront Promenade and turn left. Approximately 10 minutes walking distance.

渡輪乘坐天星小輪前往中環,下船後靠左直行約1分鐘即達。

Take the Star Ferry to Central and walk towards the left after disembarking 更多詳情 Detail : http://bit.ly/2I3EuFK

Photo Source : Tastefestivals, Gourmettraveller

Comments


© 2017 by Too Good For Travel.

  • Facebook Social Icon
  • Instagram Social Icon
bottom of page